{"id":1937,"date":"2016-04-26T13:06:16","date_gmt":"2016-04-26T17:06:16","guid":{"rendered":"http:\/\/sites.biochem.umass.edu\/vierlinglab\/?p=1937"},"modified":"2016-04-26T13:06:16","modified_gmt":"2016-04-26T17:06:16","slug":"vierling-lab-article-available-online","status":"publish","type":"post","link":"https:\/\/sites.biochem.umass.edu\/vierlinglab\/2016\/04\/26\/vierling-lab-article-available-online\/","title":{"rendered":"Vierling Lab Article Available Online"},"content":{"rendered":"<div class=\"articleBoxMeta\">\n<div class=\"titleAndAuthor\">\n<div class=\"hlFld-Title\">\n<div class=\"art_title linkable\"><a href=\"http:\/\/pubs.acs.org\/doi\/abs\/10.1021\/acs.biochem.5b01373\">S-Nitrosation of Conserved Cysteines Modulates Activity and Stability of <i>S<\/i>-Nitrosoglutathione Reductase (GSNOR)<\/a><\/div>\n<\/div>\n<div class=\"tocAuthors afterTitle\">\n<div class=\"articleEntryAuthor $\"><span class=\"articleEntryAuthorsLinks\"><span class=\"entryAuthor normal hlFld-ContribAuthor\">Damian Guerra<\/span>, <span class=\"entryAuthor normal hlFld-ContribAuthor\">Keith Ballard<\/span>, <span class=\"entryAuthor normal hlFld-ContribAuthor\">Ian Truebridge<\/span>, and <span class=\"entryAuthor normal hlFld-ContribAuthor\">Elizabeth <span class=\"single_highlight_class\">Vierling<\/span><\/span> <\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"pubInfo\"><span class=\"notInJournal\"><cite>Biochemistry<\/cite>, <\/span>Articles ASAP (As Soon As Publishable)<\/div>\n<div class=\"epubdate\"><strong>Publication Date (Web): <\/strong>April 11, 2016<span class=\"manType\"> (<span class=\"NLM_title\" lang=\"EN\">Article<\/span>)<\/span><\/div>\n<div class=\"DOI\"><strong>DOI:<\/strong> 10.1021\/acs.biochem.5b01373<\/div>\n<div class=\"icons\"><\/div>\n<div class=\"snippet hlFld-Abstract\">\n<p class=\"first last\">The free radical nitric oxide (NO<sup>\u2022<\/sup>) regulates diverse physiological processes from vasodilation in humans to gas exchange in plants. <i>S<\/i>-Nitrosoglutathione (GSNO) is considered a principal nitroso reservoir due to its chemical stability. GSNO accumulation &#8230;<\/p>\n<\/div>\n<\/div>\n<div class=\"articleLinksIcons\">\n<div>\n<div><a class=\"articleLink\" href=\"http:\/\/pubs.acs.org\/doi\/abs\/10.1021\/acs.biochem.5b01373\">Abstract<\/a> | <a class=\"articleLink\" href=\"http:\/\/pubs.acs.org\/doi\/suppl\/10.1021\/acs.biochem.5b01373\">Supporting Info<\/a><\/div>\n<\/div>\n<div class=\"openURL\"><a class=\"sfxLink\" title=\"OpenURL UNIV OF MASSACHUSETTS AMHERST\" href=\"http:\/\/pubs.acs.org\/servlet\/linkout?suffix=s0&amp;dbid=16384&amp;type=tocOpenUrl&amp;doi=10.1021\/acs.biochem.5b01373&amp;url=http%3A%2F%2Fsfxhosted.exlibrisgroup.com%2Fumass%3Fsid%3Dachs%26iuid%3D4341504%26id%3Ddoi%3A10.1021%2Facs.biochem.5b01373\"><img decoding=\"async\" src=\"https:\/\/pubs.acs.org\/userimages\/4341504\/sfxbutton\" alt=\"OpenURL UNIV OF MASSACHUSETTS AMHERST\" \/><\/a><\/div>\n<\/div>\n<div class=\"figureTray-wrap\">\n<div class=\"articleCheck\"><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>S-Nitrosation of Conserved Cysteines Modulates Activity and Stability of S-Nitrosoglutathione Reductase (GSNOR) Damian Guerra, Keith Ballard, Ian Truebridge, and Elizabeth Vierling Biochemistry, Articles ASAP (As Soon As Publishable) Publication Date (Web): April 11, 2016&#46;&#46;&#46;<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1937","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/sites.biochem.umass.edu\/vierlinglab\/wp-json\/wp\/v2\/posts\/1937","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.biochem.umass.edu\/vierlinglab\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.biochem.umass.edu\/vierlinglab\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.biochem.umass.edu\/vierlinglab\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.biochem.umass.edu\/vierlinglab\/wp-json\/wp\/v2\/comments?post=1937"}],"version-history":[{"count":1,"href":"https:\/\/sites.biochem.umass.edu\/vierlinglab\/wp-json\/wp\/v2\/posts\/1937\/revisions"}],"predecessor-version":[{"id":1938,"href":"https:\/\/sites.biochem.umass.edu\/vierlinglab\/wp-json\/wp\/v2\/posts\/1937\/revisions\/1938"}],"wp:attachment":[{"href":"https:\/\/sites.biochem.umass.edu\/vierlinglab\/wp-json\/wp\/v2\/media?parent=1937"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.biochem.umass.edu\/vierlinglab\/wp-json\/wp\/v2\/categories?post=1937"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.biochem.umass.edu\/vierlinglab\/wp-json\/wp\/v2\/tags?post=1937"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}